This typical Provence style rosé is a classic blend of 50% Mourvedré, 33% Grenache and 17% Syrah.
The nose delivers beautiful aromas of Turkish delight, strawberry and rose petal together with a hint of smoked salmon and dried apricot. These delicate flavours follow through on the palate and maintains a full flavour profile through out. Gentle ageing of all 3 component in wood lends a subtle structure to the wine on the mid palate which leads to a crisp dry finish. Lightly pressed and minimal skin contact shows a elegant salmon pink colour in this wine. A versatile, dry rose with enough fruit to be enjoyed by itself, but also firm enough to pair with a bistro lunch or a summers evening dinner.