Gabrielskloof The Blend

R137.00 incl VAT

1 in stock

SKU: 94189 Category: Tags: ,

Description

All the fruit was hand-picked, and whole bunch pressed. Fermentation and ageing took place in barrel and tank. The main component is Cabernet Sauvignon (51%) followed by Cabernet Franc (18%), Malbec (17%), and Petit Verdot (14%).

Delicate violets and black fruit on both the nose and mouth, with hints of vanilla and tobacco leaf. Fine velvety tannins. Refined and elegantly lithe. Restrained power with a fynbos finish. Bright acidity, juicy palate with gentle but still youthful tannins.