Beer from Belgium…
Something new... We are trying a different mailing program for our Newsletter - please let us know what you think of the layout. When setting it all up we found…
Pesky Hobbit Gin
OPEN, SORT OF...Here's some good news - we will be open for tastings over weekends! Stop in to taste and we can deliver any purchases after we close.It seems that…
Happy New Year!
Is it too late to wish everyone a happy and healthy 2021, more than a month after the fact? Last year seems like a very long time ago, and with…
Wine and Co – (almost) back to normal…
It has been a very long wait, but we are finally able to open our shop! A big thank you to all our loyal customers for your ongoing support, patience and…
The Great Lockdown…
While we wait for the go-ahead to resume trading I have been busy working on our website which should have been up at least a year ago. It is a basic…
Weekly Newsletter #7
Trizanne Barnard does not have her own vineyards, but rather sources and selects specific blocks (from two very diverse wine regions – Elim and the Swartland), where she can be…
Weekly Newsletter #6
This month's winner is Adri Niemand of Hermanus - congratulations!! Please come in to the shop to collect your wine... The 2016 Wildehurst Red is a blend of Cinsault (29%),…
Weekly Newsletter #5
Specializing in the production of red wine only, Rust en Vrede Estate is certainly one of South Africa’s Premium red-wine Estates. Former pilot and owner, Jean Engelbrecht, also has the…
Weekly Newsletter #4
We will be keeping it local this week - with wines from Spookfontein in the Hemel en Aarde Valley. The rocky soil and a cool breeze coming up the valley…
Weekly Newsletter #3
With a total production of 16000 bottles, they like to call themselves the biggest little winery in Koringberg! And as a member of the Swartland Independent Producers, they believe in…
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