Trizanne Signature Wines ‘Hemel-en-Aarde Ridge’ Barbera
R475.00 incl VAT
After years of sourcing grapes from Darling, I switched to the cooler Hemel-en-Aarde Ridge. Grapes were harvested in the first week of March, cooled overnight and destemmed the following day into an open top fermenter. Natural fermentation over the next 2 weeks with daily punch downs. Wine was basket pressed into french oak. Wine underwent MLF in barrel.
Out of stock
Description
This Barbera is true to form with robust tannin, piercing acidity and bursting with red cherry and ripe plum. Persistence and so much ageability. Hold onto this wine if you can, the acid will drive this wine into a long evolution in the bottle.
100% Barbera, 14% abv, Natural Cork Closure, W.O Hemel-En-Aarde Ridge.
Production: 623 bottles.
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